Crab & Avocado Benedict
with Poached Eggs, Sauce Béarnaise & Pickled Onions, Radish & Little Leaf Salad
Baked Carrot Cake French Toast
with Raisins, Walnuts, Cream Cheese Créme Anglaise
Confit Duck Hash Brown
with Sriracha Sunny Eggs, 7 Grain Toast
Crab Louie Salad
with Avocado, Tomato, Asparagus & Remoulade
Spring Lamb Bolognese
Tagliatelle, English Peas, Parmesan
